Located: wider city Split area
Built: 2017.
Berths: 6 + 2
Cabins: 3 + salon
Toilets: 2

PRICE: 125.000 EUR + VAT

Technical data

  • Length: 11,25 m
  • Beam: 3,85 m
  • Draft: 1,90 m
  • Engine: Volvo Penta 40 HP
  • Fuel tank: 200 l
  • Water tank: 380 l
  • Canvas size: 58 m2

Standard and optional equipment

Bimini, sprayhood, stereo radio / CD-player, electric anchor windlass, 2 x steering wheel, cockpit loudspeakers, cockpit shower, cockpit table, warm water

Navigation equipment

Autopilot, echolot, log / speedometer, wind instrument, GPS chartplotter, VHF-transmitter, baro- / hygro- / thermometer, radar reflector, clock, binoculars, flags, navigation tools, harbor handbooks, ship reference books, nautical charts

Canvas

Fully battened mainsail + lazy-bag, roll genoa with furlex system

Deck equipment

Anchor with chain 45 m, accessory anchor with 25 m rope, dinghy with oars and pump, 6 mooring ropes, 6 fenders, 1 round fender, 2 winch handles, water hose, brush, gangway, AC 230V cable, floating rope (1 x 30 m), 1 boat hook

Safety equipment

1 life buoy, 6 life jackets, 4 life belts with security ropes, 2 fire extinguishers, fog horn, bosun's chair, life buoy signal light, jury rudder, signal flares, Firs Aid box

Accessory equipment

Starter battery, service battery, battery charger, AC 230V cable, electric bilge pump, manual pump, 2 gas bottles, water can, fuel can, spare V-belt (drive belt), spare impeller, tools set, pocket lamp, hand held spot light, 6 blankets with slip on covers, 6 pillows with pillow slips, 6 sheets, 6 hangers, 2 toilet brushes, little broom and dustpan

Pantry

Cooker with oven, refrigerator, 1 frying pan, 4 pots, 2 baking sheets, 1 salad bowl, 6 plates, 6 soup bowls, 6 coffee cups, 6 glasses, 6 cutlery set (pax), water kettle, additional pots, grater, colander, coffee cups, can opener, corkscrew, ladle and wooden spoon, bread knife and carving knife, garlic press, cooker lighter

The boat is currently being used in charter and, in case of purchase, would be available for take over at the end of the season.

For additional information, please contact us at info@adriasoul.com.

Contact Us